Curried Chicken Salad Croissants

Martine Alphonse July 5, 2009


This is a very easy and fast recipe that taste like you spent hours making.

Serving: 6

INGREDIENTS

  • 2 cups cubed, cooked chicken
  • 1 cup cubed Swiss cheese
  • 1/2 cup dill pickle relish
  • 1 celery stalk
  • 2/3 cup mayonnaise
  • 1 tablespoon minced fresh parsley
  • 1 teaspoon lemon juice
  • 2 teaspoon curry
  • 1/2 teaspoon seasoned salt
  • 1/8 teaspoon pepper
  • Lettuce Leaves
  • 6 croissants, split

DIRECTIONS

  1. In a large bowl, combine the chicken, cheese, chopped celery and pickle relish. Combine the mayonnaise, parsley, lemon juice, curry powder, seasoned salt and pepper; add to chicken mixture and mix well.
  2. Place a lettuce leaf on each croissant; top with about 1/2 cup of the chicken mixture.

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Martine Alphonse

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2 Comments

  • Alisa@Foodista

    (July 9, 2009 - 3:22 pm)

    Hello Martine,I found your blog through the foodieblogroll and this is a lovely sandwich!I'd love to guide our readers to your site if you won't mind.Just add your choice of foodista widget to this post and it's all set to go, Thanks!

  • christine

    (August 28, 2010 - 6:19 pm)

    Hello! I found this blog in Foodista and followed it here. This is a lovely blog and awesome Curried Chicken Salad Croissants recipe. Curried chicken salad sounds good, but in croissant?.. that's fabulous! By the way you can place more Foodista widget in your past and future blogs so that other Foodista readers can follow and see your blog too. Just search for a related recipe or food in Foodista and use its widget. I hope to read more from you. Cheers!

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