Oven Barbecued Chicken
This recipe is super simple and has 4 ingredients. INGREDIENTS 10 chicken legs or thighs 1 tablespoon olive oil 2 tablespoons Creole seasoning 3/4 cup barbeque sauce…
Category: DINNER
Bacon and Lobster Topped Burgers
There’s not really much to making a perfect Surf N’ Turf burger. All you need is some impeccably good beef and lobster and absolutely perfect…
Chicken Fajitas with Avocado
This is a very quick and simple recipe that will give you a great restaurant style chicken fajitas. INGREDIENTS 1 1/2 pounds boneless skinless chicken…
Hot and Smoky Cheeseburgers with Bacon
It’s summer, time to start grilling. Serves 4 Ingredients ½ pound sliced bacon, divided 20 ounces freshly ground beef, divided into four 5-ounce patties Kosher…
Ricotta Gnocchi With Quick Tomato Sauce
This fresh-tasting gnocchi dish is perfect for spring and summer when fresh herbs are readily available. Light, tender pillows of ricotta cheese are studded with…
Pork Chops with Shaved Brussels Sprouts and Apple Salad
Serves 4 INGREDIENTS 2 tablespoon apple cider vinegar 2 tablespoon fresh lemon juice from 1 lemon 1/4 cup honey 1/2 cup extra-virgin olive oil Kosher…
Skillet Suppers: Bow Tie Pasta with Chicken and Chickpeas
A simple and hearty recipe for cold winter nights, this easy pasta is perfect for winter meals or making ahead on a Sunday to eat…
Barbecue: Haitian Spiced Ribs
Another delicious Haitian-flavored meal! In contrast to traditional barbecue ribs, where the rub is usually a balance of sweet and spicy, these bones were more…
Game Night Essentials: Bourbon Baby Back Ribs
The ribs themselves are fall off the bone tender thanks to a three part cooking method. First they’re put in a low temperature oven for…
Pan-Seared Foie Gras With Spiced Citrus Purée
Fresh foie gras can be ordered online. A lobe of foie gras weighs about 1 1/2 pounds and is enough for at least 10 to…